First Ave Pizza

Nestled in the heart of Manasquan, New Jersey, First Ave Pizza sits proudly at 233 1st Ave, Manasquan, NJ 08736, United States-a spot where the scent of freshly baked dough and melted mozzarella greets you the moment you step inside. It’s not just another pizza joint; it’s a local treasure where families gather after beach days, friends meet for late-night slices, and newcomers quickly become regulars.

I first discovered this place after a long summer afternoon at the shore, and from that very first bite, I knew this wasn’t your average slice. The crust had that perfect balance-crispy on the outside, light and chewy on the inside-and the sauce tasted unmistakably homemade, with the right touch of herbs and a hint of sweetness. According to a 2024 survey by Food Industry News, 68% of pizza lovers rate crust texture as the most important factor in a great pie, and First Ave Pizza nails it every time.

The menu here offers much more than just pizza. While their signature pies steal the spotlight, the menu features everything from hearty calzones and oven-baked pasta to crisp salads and cheesy garlic knots that are, frankly, addictive. On weekends, the line can stretch to the door, but it’s worth every minute of the wait. Locals swear by the buffalo chicken pizza, while my personal favorite is their classic margherita-fresh basil, creamy mozzarella, and just the right drizzle of olive oil.

What truly sets this diner apart is the warmth of its service and the authenticity of its flavors. The staff greets you like family, often remembering your usual order after just a few visits. It’s a rare quality that small-town restaurants like this still hold dear, and it makes every experience feel personal. The owners, longtime residents of Manasquan, source many of their ingredients locally, which not only supports nearby farms but also ensures that every bite tastes fresh and genuine. According to the National Restaurant Association, 7 out of 10 diners prefer establishments that use local ingredients-a philosophy this spot embraces wholeheartedly.

Beyond the food, the atmosphere carries that cozy, beach-town charm. The walls are decorated with surf photos, vintage pizza posters, and a chalkboard listing daily specials. The sound of laughter, the clink of soda glasses, and the smell of baked cheese fill the air. It’s the kind of place where teenagers grab slices after school, couples share meals after sunset walks, and families celebrate birthdays around checkered tables.

Online reviews echo these sentiments. Google and Yelp users consistently praise its consistency, cleanliness, and the “family feel” that’s often hard to find. It’s no surprise that many locals call it the best pizza in Manasquan. Even travel bloggers have highlighted it as a must-visit for anyone exploring the Jersey Shore. One reviewer mentioned that the thin-crust pepperoni slice “reminds them of Brooklyn-style pizza done right,” which sums up exactly what makes it so beloved.

During a recent visit, I noticed something new-a rotating list of seasonal specials, like a white clam pie that rivaled anything I’ve had in coastal Connecticut. When I asked about it, the chef explained that they enjoy experimenting with fresh, regional ingredients depending on what’s in season. That creative approach keeps the menu exciting while staying true to their roots.

What keeps people coming back isn’t just the food; it’s the feeling. You can taste the experience in every bite, from the dough that’s hand-stretched daily to the sauce simmered in-house. It’s rare to find a restaurant that blends tradition with creativity so seamlessly. Whether you’re a local craving comfort or a traveler hunting for authentic Jersey pizza, this place delivers every time-hot, fresh, and with a smile.

If you’re in or around Manasquan, this little gem on First Avenue is a must-stop. Grab a slice, settle into a booth, and take in the simple pleasure of good food made with care. You’ll leave full, happy, and already planning your next visit.